Soegogi-gui: Korean Grilled Beef

Bykoreanstore

If you’re craving the bold flavors of Korean cuisine, Soegogi-gui, or Korean grilled beef, is a must-try dish. With its tender slices of marinated beef grilled to perfection, Soegogi-gui is a delicious and satisfying meal that’s perfect for any occasion. Follow this recipe to recreate the authentic taste of Korean barbecue right in your own kitchen.

Ingredients:

  • 1 pound beef (flank steak or sirloin), thinly sliced
  • 3 tablespoons soy sauce
  • 2 tablespoons honey or sugar
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 teaspoon grated ginger
  • 1 tablespoon sesame seeds
  • 2 green onions, chopped
  • Vegetable oil, for grilling

Instructions:

  1. Prepare the Marinade:
  • In a bowl, combine the soy sauce, honey or sugar, sesame oil, minced garlic, grated ginger, sesame seeds, and chopped green onions. Stir until well combined.
  1. Marinate the Beef:
  • Place the thinly sliced beef in a shallow dish or resealable plastic bag.
  • Pour the marinade over the beef, making sure it’s fully coated.
  • Cover and refrigerate for at least 1 hour, or ideally overnight, to allow the flavors to meld.
  1. Preheat the Grill:
  • Preheat your grill to medium-high heat. Brush the grill grates with vegetable oil to prevent sticking.
  1. Grill the Beef:
  • Remove the beef from the marinade and shake off any excess.
  • Place the beef slices on the preheated grill in a single layer, making sure not to overcrowd the grill.
  • Grill the beef for 2-3 minutes per side, or until it’s cooked to your desired level of doneness. The beef should be slightly charred and caramelized on the outside.
  1. Serve:
  • Transfer the grilled beef to a serving platter and garnish with additional chopped green onions and sesame seeds, if desired.
  • Serve the Soegogi-gui hot with steamed rice and your favorite Korean side dishes, such as kimchi and pickled radish.
  1. Enjoy:
  • Dig in and enjoy the delicious flavors of homemade Soegogi-gui! Savor each bite of tender, grilled beef infused with the rich flavors of the marinade.

With its irresistible combination of savory, sweet, and nutty flavors, Soegogi-gui is sure to become a favorite in your household. Whether you’re hosting a Korean barbecue party or simply craving a taste of Korea, this grilled beef dish is guaranteed to satisfy your cravings.

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